Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons oil
  • 3 pounds chuck roast
  • salt and pepper to taste
  • 1 can (12 ounces) cola (12 ounces)
  • 1 1/2 cups chili sauce
  • 1 tablespoon Worcestershire sauce
  • 1 small onion, peeled and chopped

Instruction

  • Season chuck roast with salt and pepper to taste. In a skillet over high heat, heat oil. Add meat and sear roast on all sides.
  • In a bowl, combine coca cola, chili sauce, Worcestershire sauce, and onions. Stir well to combine.
  • Place meat in the slow cooker. Add cola mixture. Cover with lid and cook on LOW for about 6 to 7 hours or on HIGH for about 3 to 4 hours until fork-tender.
  • Remove beef from the slow cooker, shred, and spoon sauce on top. Serve hot.