Ingredients
The following ingredients have 4 Servings
- 1 Reynolds® Slow Cooker Liner
- 1 (15-ounce) can tomato sauce
- 1 can beef broth
- 1 (6-ounce) can tomato paste
- 3 tablespoons chili powder
- 2 teaspoons apple cider vinegar
- 1 teaspoon Worcestershire sauce
- 1 teaspoon paprika
- 1 teaspoon cumin
- 1 teaspoon cinnamon
- 1/4 teaspoon ground cloves
- 1/4 teaspoon allspice
- 1/4 teaspoon cayenne pepper
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 2 cloves garlic, (minced)
- 1 ounce unsweetened chocolate, (chopped)
- 2 pounds lean ground beef
- For serving (spaghetti, red beans, shredded cheddar cheese, red onion, oyster crackers)
Instruction
- Line a slow cooker with Reynolds® Slow Cooker Liner.
- Combine all ingredients except ground beef and toppings in slow cooker and stir to mix.
- Break ground beef into small pieces and drop into slow cooker.
- Cover slow cooker and cook on HIGH for 4 hours and on LOW for 6 hours.