Ingredients

The following ingredients have 4 Servings
  • 1 lb ground beef
  • 1 onion, diced
  • 2 (14 oz) cans diced tomatoes, undrained
  • 1 (8 oz) can tomato sauce
  • 1/4 cup chili sauce
  • 1/4 cup water
  • 1 (15 oz) can red kidney beans, undrained
  • 1 (1 oz) pkt chili seasoning mix
  • 3 stalks celery, chopped
  • 2 Tbsp Worcestershire sauce
  • 1 Tbsp sugar

Instruction

  • In a skillet, brown beef with diced onion until fully cooked. Drain of any fat.
  • Add the cooked beef mixture to the slow cooker along with the remaining ingredients and stir to combine.
  • Cook on low for 8 hours.