Ingredients

The following ingredients have 4 Servings
  • 3 lbs cut up skinless chicken (would recommend chicken with bone for more flavor)
  • 1 large onion cut thinly
  • 1 green pepper diced
  • 8 oz sliced mushrooms
  • 4 Tbs minced garlic
  • 2 6 oz cans tomato paste
  • 1/2 cup white wine
  • 3 Tbs olive oil
  • 2 tsp oregano
  • 1 tsp dried basil
  • 1 tsp salt
  • 1/2 tsp celery salt
  • 1 tsp crush red pepper flakes

Instruction

  • On the bottom of the crock pot place onions
  • Put cut up chicken on top of onions
  • In a mixing bowl put all remaining ingredients, blend until incorporated and put on top of the chicken
  • Cook on high for at least 4 hours or on low for about 7-8 hours
  • Serve with rice or with a pasta and vegetable of choice