Ingredients

The following ingredients have 4 Servings
  • 1 Tbsp paprika
  • 1 tsp black pepper
  • 1 tsp onion powder
  • 1½ tsp garlic powder
  • 1½ tsp oregano
  • ½ tsp salt
  • ¼ tsp cayenne pepper
  • 1 2½-3 lb Smithfield All Natural Pork Shoulder Roast
  • ½ cup apple juice
  • 3 Tbsp hot sauce
  • ½ head (~4 cups cabbage, shredded)
  • ½ cup carrots (shredded)
  • 2 green or red bell peppers (thinly sliced or shredded)
  • ¼ cup mayonnaise
  • ¼ cup milk
  • 2 tsp cream-style horseradish sauce
  • 2 tsp ketchup
  • 2 tsp hot sauce
  • 2 tsp dill pickle juice
  • ½ tsp paprika
  • ½ tsp salt
  • ¼ tsp black pepper
  • 2-3 cups Pulled Pork
  • Cajun Cole Slaw
  • 4 buns

Instruction