Ingredients

The following ingredients have 4 Servings
  • 6 c cabbage (sliced into ribbons)
  • 2 c chicken broth
  • 1 stick butter (1/2 cup)
  • 1/2 tsp salt
  • 1/4 tsp pepper

Instruction

  • Remove stem from cabbage and slice in half. Then chop again into 3/4" ribbons. Put into Crockpot.
  • Pour in broth. Slice butter into 6 equal pieces and place on top sprinkled with salt and pepper.
  • Cook on low for 6 hours. Ideally fold together halfway thru cook time.