Ingredients

The following ingredients have 4 Servings
  • 1.5 lbs boneless, skinless chicken breast
  • 1/2 tsp allspice
  • 1/4 tsp garlic powder (or 2 cloves of minced garlic)
  • 1/2 cup water
  • salt
  • black pepper
  • 1/4 cup brown sugar
  • 1/4 cup balsamic vinegar
  • 1 tbsp corn starch
  • 2 tbsp soy sauce
  • 1/2 cup water

Instruction

  • First, in a slow cooker, place the chicken breasts with 1/2 cup water. Sprinkle allspice, garlic powder, salt and pepper. Cook on high setting for 3 hours.
  • At three hour mark, using a strainer, remove the chicken discharge but, keep the juices.
  • Next, in a small saucepan on med/high heat, add brown sugar, balsamic vinegar, corn starch, soy sauce and 1/2 cup of water. Stir it and cook it for about 4 minutes until it thickens. Pour onto chicken and cook the chicken for one more hour.