Ingredients
The following ingredients have 4 Servings
- 2 - 3 tablespoons olive oil
- 2 1/2 lbs. boneless beef short ribs
- 1 1/2 cups salsa verde
- 1 1/2 cups beef broth
- 6 cloves minced garlic
- 2 teaspoons oregano
- 1 teaspoon cumin
- 1/2 teaspoon yellow mustard seed (crushed)
- juice of one lime
- 1/4 cup thinly sliced red onion (plus additional for garnish)
- freshly chopped cilantro
- plain Greek yogurt
- 2 cups chicken broth
- 2 cups heavy cream
- 1/2 teaspoon salt
- 1 cup polenta (I used instant)
- 2 tablespoons unsalted butter
