Ingredients
The following ingredients have 4 Servings
- Sweet potatoes
- Olive oil or butter
- Salt
- optional: Whipped Maple Cinnamon Butter
Instruction
- Wash and dry sweet potatoes. Rub lightly with oil or butter, then sprinkle with salt.
- Wrap potatoes individually in foil, then pile into a foil lined slow cooker. (Seriously, line your slow cooker. I didn't do this the first time, and clean up was a nightmare.)
- Cook on low for approximately 6 hours.
- Serve with some Whipped Maple Cinnamon Butter, and enjoy!