Ingredients

The following ingredients have 4 Servings
  • 4 fresh salmon fillets or steaks
  • spice blend of your choice
  • 1 tbsp olive oil

Instruction

  • Remove salmon from refrigerator and let sit on counter while your oven is pre-heating. Heat oven to 250F. Line baking sheet with parchment paper or tin foil.
  • Bed of: Your choice! Scatter a bed of herbs, fennel or onions. Season salmon with salt, pepper and/or spice blend of your choice. Lay salmon on top of bed. Brush with: olive oil on top of salmon.
  • Bake, uncovered, for 25 minutes. The salmon, fully cooked, will look very similar to uncooked salmon (so don't judge doneness by sight). Finish with chopped nuts or herbs.