Ingredients
The following ingredients have 11 Servings
- 3 cinnamon sticks (3 inches), broken
- 1 teaspoon whole cloves
- 2 quarts apple cider or juice
- 3 cups cranberry juice
- 2 tablespoons brown sugar
Instruction
- Place cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. , In a 5-qt. slow cooker, combine the cider, cranberry juice and brown sugar add spice bag. Cover and cook on high for 2 hours or until cider reaches desired temperature. Discard spice bag.
