Ingredients

The following ingredients have 4 Servings
  • 1 pound ground beef
  • 1/2 cup diced onion
  • 1/2 cup diced green pepper
  • 2/3 cup ketchup
  • 1 1/2 teaspoons Worcestershire sauce
  • 1 teaspoon ground mustard
  • 1/2 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper
  • 1 loaf French bread
  • 1 1/2 cups shredded Colby Jack cheese

Instruction

  • Brown ground beef in a large nonstick skillet over medium-high heat. Break it apart as it cooks and add onion and green pepper when ground beef is about halfway cooked. Drain off any grease.
  • Add ketchup, Worcestershire sauce, ground mustard, garlic powder, and cayenne pepper. Simmer for 2 to 3 minutes. Remove from heat.
  • Preheat oven to 350 degrees.
  • Cut French bread in half lengthwise. Place on a baking sheet. Spread ground beef mixture on the cut sides and top with the cheese.
  • Bake for 12 to 15 minutes. Slice and serve.