Ingredients

The following ingredients have 4 Servings
  • 1 lb. ground beef
  • 1 onion (finely chopped (optional))
  • 2 cans refrigerated biscuit dough
  • 2 c. sloppy joe sauce ((homemade or canned))
  • shredded cheddar cheese ((I like sharp cheddar best))

Instruction

  • In a large skillet, brown beef and onion. Add sloppy joe sauce and simmer on low heat for about 5 minutes. 
  • While beef mixture is simmering, open biscuit dough and press individual biscuits into a greased muffin tin forming a "cup".
  • Place a scoop of beef mixture into the center of each biscuit cup and bake at 350-degrees for about 15-20 minutes (take them out when the edges are a deep, golden brown). 
  •  Immediately top with cheese, then serve!