Ingredients

The following ingredients have 4 Servings
  • 2 pounds strawberries, stemmed and sliced
  • 1 tablespoon sugar
  • 8 ounces reduced-fat cream cheese
  • 1/2 cup plain non-fat Greek yogurt
  • 1 teaspoon vanilla extract
  • 1/2 cup confectioner's sugar
  • 1-1/2 cups frozen non-fat whipped topping, thawed, divided
  • 2/3 cup graham cracker crumbs

Instruction

  • In bowl, sprinkle the stemmed and sliced strawberries with sugar. Gently toss to combine and set aside while you make the "cheesecake cream."
  • In mixing bowl, beat cream cheese, yogurt, and confectioners sugar until smooth. Gently stir in 1/2 cup whipped topping.
  • To assemble parfaits, divide the ingredients among 8 dishes or glasses. Layer graham cracker crumbs, cream cheese filling, and strawberries.
  • Repeat layers and end with a dollop of whipped topping.