Ingredients

The following ingredients have 1 Servings
  • 3/4 cup grilled chicken, chilled and chopped (about 4 ounces cooked)
  • 1/3 cup finely chopped broccoli florets
  • 1/3 cup chopped red bell pepper
  • 2 tablespoons chopped red onion
  • 1 tablespoon light Italian salad dressing
  • 1 tablespoon balsamic vinegar, or to taste
  • 3/4 cup cooked short-grain brown rice
  • Salt, to taste
  • Ground black pepper, to taste

Instruction

  • In a medium bowl, combine the chicken, broccoli, red pepper, onion, dressing and 1 tablespoon vinegar.
  • Toss to coat the ingredients with the dressing and set aside.
  • If the rice isn't hot, place it in a small microwaveable bowl. Microwave on low power in 15-second intervals, until hot.
  • Add the rice to the chicken mixture, and season with salt, pepper.
  • Taste and add additional balsamic vinegar if desired.