Ingredients
The following ingredients have 20 Servings
- 1 can (15 ounces) black beans
- 1 box (about 20 ounces) chocolate brownie mix
- 1 heaping teaspoon instant coffee powder (optional)
- 1/4 teaspoon ground cinnamon (optional)
Instruction
- Position an oven rack in the center and preheat your oven according to the instructions on the box of brownie mix. Spray your baking pan with nonstick cooking spray.
- Open the can of beans, drain and rinse well.
- Put beans back in the can and fill the can with water.
- Put beans, water, coffee and cinnamon (if using) in a blender or food processor and blend until smooth.
- In a large bowl, mix together the pureed beans and dry brownie mix.
- Spread the brownie mixture evenly into the prepared pan.
- Bake the pan of brownies according to package directions.
- Cool and cut into 20 brownies.