Ingredients

The following ingredients have 4 Servings
  • 1 cup Butter (room temperature)
  • 1/2 cup Brown Sugar
  • 1/4 cup Sugar
  • 3 Eggs
  • 2 teaspoons Vanilla
  • 1/4 cup milk
  • 2 cups Flour
  • 1 tablespoon Baking Powder
  • 1/2 teaspoon Salt
  • 1/2 cup Milk Chocolate Chunks
  • Vanilla Ice Cream (optional)

Instruction

  • Preheat oven 325 degrees.
  • In a mixing bowl, combine flour, baking powder & salt. Set aside.
  • In a stand mixer, combine brown sugar, eggs, vanilla, milk, & butter.
  • Slowly combine the dry & wet ingredients. Then add the chocolate chips.
  • Pour cookie batter into a medium sized cast iron skillet.
  • Bake for 35 minutes or until the edges are lightly golden brown.
  • Serve with ice cream & enjoy!