Ingredients

The following ingredients have 8 Servings
  • 12 oz. weight Bowtie Pasta, Cooked According To Package Instructions And Drained
  • 2 tbsp. Olive Oil
  • 2 whole Boneless, Skinless Chicken Breasts, Sliced Or Diced
  • 1 tbsp. Italian Seasoning Or Herbes De Provence
  • Salt To Taste
  • 1 whole Medium Onion, Diced
  • 2 cloves Garlic, Minced
  • 1 c. Low Sodium Chicken Broth
  • 1 jar Good Quality Marinara Sauce, 14-16 Ounce Size
  • 1 tsp. Red Pepper Flakes
  • 1/2 c. Whole Milk Ricotta Cheese
  • 1 c. Grated Mozzarella Cheese
  • 1/4 c. Grated Parmesan
  • 12 whole Basil Leaves, Chiffonade Or Chopped
  • Extra Cheeses And Basil, For Serving

Instruction