Ingredients
The following ingredients have 4 Servings
- 4 C self rising flour
- 2 1/4 C heavy whipping cream
- pinch of salt
- 1 lbs pork sausage - I get the regular and add extra heat myself but you can always juts go for the hot version
- 1/2 C butter
- 1/3 C all-purpose flour
- 4 C whole milk
- 1/2 tsp salt (optional)
- 1/4 tsp pepper (optional)
