Ingredients

The following ingredients have 4 Servings
  • 1 C Marinara
  • 1 tsp Kosher Salt
  • 1 tsp Cracked Pepper
  • 2 Tbsp Pesto
  • 2 Eggs
  • 3 Tbsp Parmesan Cheese

Instruction

  • Preheat oven to 350 degrees. In a small cast iron skillet, add the marinara. Sprinkle the salt and pepper over the marinara, then gently stir in the pesto.
  • Make a slight depression in the the center of the mixture, then crack the eggs into the depression.
  • Top with the Parmesan cheese, then bake for 13-15 minutes for over easy eggs.