Ingredients

The following ingredients have 8 Servings
  • 1 (8 oz) pkg light cream cheese, softened
  • 1 1/4 cups heavy whipping cream
  • 1 (13 oz) jar or 1 2/3 cups Nutella
  • 1 prepared graham cracker crust (9 inches)
  • 3 cups miniature marshmallows

Instruction

  • In a large bowl, beat cream cheese to soften. Then beat in the cream until thickened. Add Nutella; beat just until combined.
  • Spread mixture into the prepared crust. Cover and refrigerate for at least 3 hours.
  • Before serving, top with marshmallows and gently press into the filling.
  • Place in the oven and broil 6 in. from the heat for 1-2 minutes just until the marshmallows are golden brown. Yield: 8 servings.