Ingredients
The following ingredients have 62 Servings
- 1 whole chicken *** ((mine was 8 pounds))
- salt and pepper
- 1 tbsp neutral oil (I use avocado oil or a good olive oil)
- 4 tbsp salted butter, softened
- 2 tsp fresh parsley, minced and squeezed dry
- 1 tsp grated lemon zest
- 1 small onion, quartered
- 1 whole lemon (multiple use)
- 2 large garlic cloves, gently crushed
- fresh parsley sprigs
- 1/2 cup water