Ingredients

The following ingredients have 6 Servings
  • ▢ 1 tsp Parsley
  • ▢ 1/2 tsp Thyme
  • ▢ 1 clove Garlic
  • ▢ Zest of 1/2 Lemon
  • ▢ 1/4 cup Lemon Juice
  • ▢ 1/2 tsp Kosher Salt
  • ▢ 1/4 tsp Pepper
  • ▢ 1 tsp Honey
  • ▢ 1 tsp Dijon Mustard
  • ▢ 1/3 cup Extra-Virgin Olive Oil

Instruction

  • Chop fresh parsley, thyme, and garlic very fine. Add all to a small bowl or mason jar.
  • To a small bowl or mason jar add 1/4 cup lemon juice, 1/2 tsp kosher salt, 1/4 tsp fresh cracked black pepper, 1 tsp honey, 1 tsp Dijon mustard, and the zest from 1/2 of a lemon.
  • Add 1/3 cup extra virgin oil. Whisk the ingredients together or shake for approximately 2 minutes.
  • Serve immediately or store in the refrigerator until ready to serve.