Ingredients

The following ingredients have 5 Servings
  • 1 stick(s) butter
  • 1/4 cup(s) olive oil
  • 5 medium potatoes, peeled and diced
  • 1 package(s) hot dogs, sliced
  • 1 medium onion, diced
  • - salt and pepper to taste

Instruction

  • In a large skillet, melt butter and add the olive oil.
  • Add the diced potatoes, sliced hot dogs, and diced onions. Sauté on low to medium heat and stir often and until potatoes and onions are cooked and browned to your liking.
  • Salt and pepper to taste. The key to this is the butter and olive oil combination, in which, it browns up nicely. Great with ketchup for those ketchup lovers.