Ingredients
The following ingredients have 4 Servings
- 1 can sheet dough or pizza dough
- 1/4 cup spicy Italian ground sausage
- 1 cup pizza sauce (+ more for dippng)
- 1 cup mozzarella cheese (shredded)
Instruction
- Preheat the oven to 350 F. Cook and crumble the sausage in a large skillet over medium high heat. (Optional: use a food processor to chop the sausage further to achieve a smoother filling.)
- Stir the cooked sausage together with the pizza sauce.
- Spread the sheet dough out on a cutting board. Cut into 12 rectangles.
- Place a tablespoon of filling in the center of each rectangle and top with about a tablespoon of cheese. Fold the dough in half, creating a pocket. Pinch the edges together.
- Arrange the pizza pockets onto a baking sheet. Bake for 10-13 minutes, or until the pizza pockets are beginning to brown and have cooked through. Serve with an extra side of pizza sauce and enjoy!