Ingredients

The following ingredients have 4 Servings
  • 3 large avocados (ripe)
  • 1/2 cup finely diced onion (red or white)
  • 3 tablespoons finely diced cilantro
  • 1 teaspoon fresh minced garlic
  • 1/2 teaspoon salt
  • Pinch cayenne pepper
  • Juice of 1 lime

Instruction

  • Carefully cut an avocado in half, lengthwise. Twist and pull apart each side. Remove the seed of the avocado and scrape the inside into a mixing bowl. Repeat with the remaining avocados.
  • Using a fork, or smasher (affiliate), gently press the fruit until lightly mashed. Try to keep a little bit of texture and avoid over mixing.
  • Stir in the remaining ingredients and serve with your favorite chips.