Ingredients
The following ingredients have 4 Servings
- 2 cups frozen berries ((I typically use a mixture of cherries, strawberries, blueberries and raspberries.))
- 1/3 cup sugar
Instruction
- Place the frozen fruit and the sugar in a small saucepan. Set the heat to low, stirring occasionally, until the berries have softened. This should take between 5-10 minutes.
- Once the berries are mostly thawed, increase the heat to medium. Mash them with a potato masher and stir constantly while the liquid simmers for about 2 minutes.
- Pour the warm mixture over vanilla ice cream or let cool and then serve with the dessert of your choice. Store in the refrigerator until ready to use. Enjoy!