Ingredients

The following ingredients have 6 Servings
  • 1-1/4 pounds beef top sirloin steak, cut into thin strips
  • 2 medium onions, chopped
  • 1 jar (4-1/2 ounces) sliced mushrooms, drained
  • 1 garlic clove, minced
  • 1 tablespoon butter
  • 2 cups condensed beef consomme, undiluted
  • 4-1/2 teaspoons Worcestershire sauce
  • 1 teaspoon dried basil
  • 3 tablespoons all-purpose flour
  • 1/4 cup cold water
  • 6 cups hot cooked yolk-free noodles

Instruction

  • In a large nonstick skillet, cook the beef, onions, mushrooms and garlic in butter over medium heat for 5-7 minutes or until the meat is no longer pink. Add the consomme, Worcestershire sauce and basil; bring to a boil. Reduce heat; cover and simmer for 50-60 minutes. , Combine flour and water until smooth; add to beef mixture. Bring to a boil; cook and stir for 2 minutes or until thickened. Serve over noodles.