Ingredients

The following ingredients have 4 Servings
  • 1 silkie chicken
  • 3~4 L water
  • 10 to 12 red dates
  • 1 inch root ginger (, smashed )
  • 1 small cup of wolfberry (, optional )
  • salt (, to taste )
  • chopped green onion and coriander (, as needed )

Instruction

  • Wash the silkie chicken carefully to remove the impurities.
  • Add chicken in, place ginger, red dates and wolfberries. Load with 4 L water. 
  • Bring the content to a boiling. Remove any floats on the surface (skip this step if you are using a high pressure cooker). Slow durn the fire and simmer for 30 minutes. 
  • Add around 1.5 to 2.5 teaspoon of salt. Serve hot with chopped green onion and coriander as aromatics.