Ingredients

The following ingredients have 10 Servings
  • 3 cups (1 pound 8 ounces, 700 grams) Italian "00" flour (plus extra for dusting)
  • 1 teaspoon salt
  • 2 eggs
  • 3/4 cup (200 mL) water
  • 14 ounces (400 grams) mixed mushrooms (wild mushrooms or a mixture of white and cremini mushrooms)
  • 1 onion (quartered)
  • 2 garlic cloves
  • Small bunch flat-leaf parsley (finely chopped)
  • 2 tablespoons sunflower oil
  • Dash of soy sauce
  • 1 cup (5 1/2 ounces, 150 grams) pine nuts
  • 1 teaspoon salt
  • 1 teaspoon freshly ground black pepper
  • 1 bay leaf
  • 1 vegetable, fish, or meat bouillon cube (according to your filling)
  • Unsalted butter (if serving without the cooking broth)
  • Chopped fresh herbs
  • Sour cream
  • Freshly ground black pepper

Instruction