Ingredients

The following ingredients have 4 Servings
  • 1 lb. pre-cooked, frozen (thawed) shrimp ((drained))
  • 3 medium garlic cloves ((minced))
  • 1 tbsp. olive oil
  • avocado pesto alfredo sauce (to taste (see link above))
  • zucchini noodles ((as much as you like))
  • cherry tomatoes (to taste (cut in half - omit for fewer carbs))
  • salt and pepper (to taste)

Instruction

  • Make your zucchini noodles and avocado alfredo sauce first, cover well and set aside. 
  • Sauté the shrimp with the garlic and olive oil for about 4 minutes or until they are cooked to your preference.
  • Mix the sauce into the zucchini noodles.
  • Top with tomatoes and shrimp, and serve.