Ingredients
The following ingredients have 3 Servings
- 2 Tablespoons canola oil
- 1/3 cup sofrito sauce
- 1 Tablespoon minced garlic
- 1 pound shrimp (shelled and deveined)
- 1/4 cup diced tomato
- 1/2 cup sweet vermouth
- 1-1/2 cup chicken or fish stock
- 2-4 slices sour dough bread (toasted)
- Maitre d' Butter (recipe follows)
- 2 Tablespoons hot sauce
- 2 Tablespoons lemon juice
- 2/3 cup chopped cilantro
- salt (to taste)
- pepper (to taste)
- 1/4 pound butter (softened)
- 1 shallot (minced)
- 1 Tablespoon lemon juice
- 1/2 teaspoon Dijon mustard
