Ingredients
The following ingredients have 4 Servings
- 1/2 head small green cabbage (shredded)
- 1 fresh Fresno pepper (chopped (or use a jalapeno))
- 1/2 cup chopped cilantro
- Juice from 1 large lime
- 2 tablespoons champagne vinegar (use white vinegar as a substitute)
- 1 tablespoon honey
- Sea salt to taste
- 4 fresh jalapeno peppers
- 1/2 small onion (roughly chopped)
- 2-3 garlic cloves
- 1/4 cup Neutral oil (use corn oil, avocado oil, or a neutral vegetable oil)
- 1/2 teaspoon salt
- 1 pound shrimp (peeled and deveined)
- 1 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne
- 1/4 teaspoon white pepper
- Salt to taste
- 1 tablespoon olive oil
- 8 flour tortillas (warmed (or use corn tortillas))
- EXTRA TOPPINGS: Sliced roasted jalapeno peppers or chiles toreados, chopped avocado, fresh squeezed lime, your favorite hot sauce
