Ingredients

The following ingredients have 5 Servings
  • 2 boxes (10 oz Gorton's Simply Shrimp Scampi (garlic butter))
  • 1 large red pepper (or 2 small, sliced in thin slices)
  • 1 large green pepper (or 2 small, sliced in thin slices)
  • 1 large red onion (sliced in thin slices)
  • 1 lime (sliced into 5 slices)
  • Fresh dill

Instruction

  • Lay 5 12x10 inch pieces of parchment paper on top of 4 pieces of foil on a flat surface.
  • Divide the peppers and onion in the middle of each piece of foil.
  • Lay the shrimp on top of the veggies. Top with 1 slice of lime and fresh dill.
  • Fold the parchment paper and foil over the shrimp and veggies to close off the pack; pinch the ends up and over to a closure.
  • Grill over medium-high heat for 12-14 minutes on each side OR bake at 400 for 25-30 minutes, or until shrimp is cooked through and "pink" and veggies are tender. Serve immediately on quinoa or rice.