Ingredients
The following ingredients have 5 Servings
- 2 cups (55g) packed fresh basil leaves
- 1/2 cup (14g) slightly packed parsley leaves ((or more basil))
- 1/3 cup finely shredded parmesan cheese
- 2 Tbsp pine nuts ((toasted or untoasted))
- 1 clove garlic, (peeled)
- Salt and freshly ground black pepper
- 6 Tbsp olive oil
- 10 oz dry linguine pasta
- 1 lb asparagus, (tough ends trimmed and discarded, remaining diced into 2-inch pieces and steamed)
- 1 lb large shrimp, (peeled and deveined)
- 1 Tbsp olive oil
- 1 Tbsp fresh lemon juice
