Ingredients
The following ingredients have 6 Servings
- 1 pound medium shrimp (with shells and heads intact)
- 1/2 large red onion (peeled)
- A few sprigs cilantro
- 2 teaspoons coarse sea salt
- 1 teaspoon black peppercorns
- 6 cups cold water
- 1 large red onion (peeled and thinly slivered lengthwise)
- 1 tablespoon salt
- 1 to 2 red serrano peppers, jalapeños, or Scotch bonnet peppers (stemmed and thinly sliced crosswise and, if desired, seeded)
- Juice of 4 large limes (about 1/2 cup)
- 1 garlic clove (mashed to a paste)
- 2 tablespoons finely chopped cilantro leaves or more to taste
- 2 pounds very red vine-ripened medium tomatoes (cored and coarsely chopped)
- Juice of 4 large oranges (about 1 1/4 cups)
- 3 tablespoons ketchup
- 2 teaspoons salt (or to taste)
- 4 ounces (about 1 cup) lightly roasted, unsalted, shelled peanuts
- Dijon or yellow mustard
- Chopped cilantro leaves
- Coarsely chopped roasted peanuts
