Ingredients

The following ingredients have 4 Servings
  • 1/2 French Baguette (cut in half sliced into 1/4" thick slices)
  • 3 tablespoons extra virgin olive oil
  • 2 cloves garlic (minced)
  • 3 cloves garlic (minced)
  • 1 1/2 teaspoon anchovy paste
  • 2 tablespoons lemon juice
  • 1 teaspoon Dijon mustard
  • 1 tablespoon Worcestershire sauce
  • 1 cup mayonnaise
  • 1/4 cup sour cream
  • 1/2 cup freshly grated Parmesan cheese
  • 1/4 teaspoon salt
  • 1/4 teaspoon freshly ground black pepper
  • 1 pound shrimp (cleaned and deveined)
  • Salt and Pepper (to taste)
  • 1 teaspoon paprika
  • 1/2 teaspoon garlic powder
  • 1 large romaine lettuce
  • 1/2 cup parmesan cheese (shredded or shaved)

Instruction