Ingredients
The following ingredients have 20 Servings
- 5 cups water
- 1/4 cup (2 ounces, 1/2 stick) unsalted butter
- 1 1/2 teaspoons Kosher salt
- 1/4 teaspoon black pepper
- 1 1/2 cups stone ground grits (See Tip 1)
- 1 1/2 cups (6 ounces) shredded Smoked Gouda cheese (See Tip 2)
- 1 Tablespoon olive oil
- 1 Tablespoon unsalted butter
- 2 cloves garlic, minced
- 1 teaspoon Creole seasoning (See Tip 3)
- 1/4 teaspoon Italian seasoning
- 1/4 teaspoon Kosher salt
- Juice of 1/2 lemon
- 20 Italian Parsley leaves (See Tip 4)
- 20 Baby Spinach leaves
- 20 knotted bamboo picks (See Tip 5)
