Ingredients

The following ingredients have 8 Servings
  • 2 pounds Brussels sprouts (shredded)
  • 2 large apples (cut into 1-inch pieces)
  • 1 cup pumpkin seeds
  • 1/2 cup dried cranberries
  • 1/2 cup fresh chopped parsley
  • 1/4 cup apple cider vinegar
  • 1 tablespoon maple syrup
  • 1 teaspoon dijon mustard
  • 1/4 cup plus 2 tablespoons olive oil
  • 1 teaspoon fresh chopped thyme (or 1/2 teaspoon dried)

Instruction

  • Whisk together the apple cider vinegar, maple syrup, dijon mustard, and thyme, until fully combined, then slowly drizzle in the olive oil, whisking constantly, until the dressing is thickened.
  • Add the brussels sprouts, apples, pumpkin seeds, cranberries, and parsley to a large bowl, then pour the dressing over and toss to combine.