Ingredients

The following ingredients have 1 Servings
  • 1/4 cup (2oz) unsalted butter
  • 1/2 cup (100g) brown sugar
  • 1/2 cup heavy cream
  • 1/4 teaspoon salt*
  • 1 teaspoon vanilla extract

Instruction

  • In a small pot, over medium-high heat, combine cream, brown sugar, butter, and salt. Cook, whisking occasionally, until butter is melted and ingredients mixed.
  • Bring to a low simmer, turn heat down to medium and continue to simmer for 5 minutes, stirring every minute or so.
  • Remove from heat and stir in vanilla.