Ingredients

The following ingredients have 4 Servings
  • 1 lb (450 g) green beans, trimmed
  • 1/4 cup (55 g) cold butter, thinly sliced
  • 1 lemon, cut into 8 wedges
  • 1 1/2 lb (675 g) sole fillets
  • 1/4 cup (30 g) sliced almonds

Instruction