Ingredients

The following ingredients have 4 Servings
  • 2 tablespoons olive oil
  • 1 ½ pounds smoked sausage (kielbasa) (2 ropes, sliced into ½ inch rounds)
  • 1 pound baby potatoes (cut into 1 inch pieces)
  • 1 pound fresh green beans (trimmed)
  • 1 teaspoon sea salt
  • ½ teaspoon ground black pepper
  • ½ teaspoon garlic powder
  • ½ teaspoon onion powder

Instruction

  • Preheat oven to 425 degrees
  • Add potatoes to a mixing bowl, and toss with 1 tablespoon olive oil and half of the spices. Place on baking sheet in a single layer
  • Bake for 15 minutes, then remove from oven, and add smoked sausage and green beans (toss in olive oil and season with remaining spices before adding to baking sheet)
  • Bake for an additional 5 to 10 minutes or until cooked to your liking
  • Serve immediately