Ingredients
The following ingredients have 4 Servings
- 6 tablespoons low sodium-soy sauce (or coconut aminos for paleo)
- 1 tablespoon hoisin sauce (for paleo, use homemade or leave out)
- 2 tablespoons honey
- ½ teaspoon fresh minced ginger
- 2 cloves garlic (minced)
- 1/4 - 1/2 teaspoon dried red pepper chili flakes
- 2 tablespoons cornstarch (or arrowroot starch for paleo)
- ½ cup water (plus more as needed to thin out sauce)
- 2 medium skinless boneless chicken thighs or breasts (cut into 1" inch cubes)
- Salt and black pepper (to taste)
- **4-6 dried red chilis (to taste found in Asian supermarkets or the International section of a large chain grocery store - see NOTE))
- 1 medium zucchini (chopped into halves)
- 1 red bell pepper
- 1/3 cup roasted unsalted cashews
- sesame seeds (for garnish)
- Rice (quinoa or zoodles)
- Lunch containers for meal prep
