Ingredients

The following ingredients have 4 Servings
  • 2 chicken breast cut into strips (or chicken tenders)
  • 4-5 tablespoons flour
  • 4-5 tablespoons bread crumbs
  • pepper
  • oil
  • sesame seeds
  • 9 oz Greek yogurt
  • 1 large cucumber
  • 1 bunch fresh dill
  • 3 cloves garlic
  • Fresh mint (you can skip if you don't have)
  • Salt to taste
  • 1 tsp olive oil
  • 2 Eggs (Large)

Instruction

  • In a bowl beat the eggs with pepper
  • Add flour and mix until smooth (composition should be as thick as sour cream)
  • Run the chicken through the egg and flour mixture then through bread crumbs and sesame seeds
  • Fry on both sides in hot oil until golden (wear long sleeve oven mitts)
  • Place the Shanghai chicken on a kitchen towel so that excess oil is absorbed
  • Serve with Tzatziki sauce (recipe below)
  • Notes: Add chili flakes to the egg & flour composition if you like spicy food. Serve warm or cold (taste better if warm). Serve as a snack, appetizer or main meal. Bread is not necessary when serving these (flour & bread crumbs make up for it) but if you prefer to add bread, a pita would be the perfect match!