Ingredients

The following ingredients have 4 Servings
  • 1/2 pound soba noodles (dry)
  • 1 tablespoon salt
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 2 tablespoons seasoned rice vinegar
  • 2 teaspoons sesame oil
  • 1 tablespoon grated ginger
  • 2 large garlic cloves (crushed)
  • 1/3 cup extra virgin olive oil
  • 1 cup frozen edamame (thawed)
  • 1/2 cup carrots (chopped)
  • 1/2 cup scallions (chopped)
  • 2 tablespoons black sesame seeds

Instruction

  • Bring a large pot of water to a boil, add salt. Add soba noodles and cook to "al dente" according to package directions.
  • While pasta cooks, place honey through extra virgin olive oil in a small dish and whisk together. Set aside.
  • Drain pasta well and place in a large serving bowl. Toss with honey dressing, edamame, carrots and scallions.
  • Garnish with black sesame seeds and serve. Enjoy your Sesame Soba Noodles!
  • If you've tried this recipe, come back and let us know how it was!