Ingredients
The following ingredients have 4 Servings
- 1 large head cauliflower (* cut into florets)
- 3 tablespoons soy sauce (* see notes)
- 2 tablespoons cornstarch
- 2 tablespoons vegetable oil
- 1/2 cup water
- 3 tablespoons soy sauce (* see notes)
- 2 tablespoons honey (* or agave, if vegan)
- 1 tablespoon rice vinegar
- 1 tablespoon sesame oil
- 1 clove garlic (* minced)
- 1 teaspoon ground ginger (* or 1 tablespoon grated, fresh ginger)
- 1 tablespoon cornstarch (* whisked with 1 tablespoon water)
- sesame seeds (* optional, garnish)
- sliced green onions (* optional, garnish)
