Ingredients

The following ingredients have 4 Servings
  • 1 1/2 lbs (675 g) baby bok choy, cut in half lengthwise
  • 2 tablespoons (30 ml) olive oil
  • 1 teaspoon (5 ml) toasted sesame oil
  • 1/2 cup (125 ml) chicken broth
  • 1 tablespoon (15 ml) black sesame seeds
  • Salt and pepper

Instruction