Ingredients
The following ingredients have 4 Servings
- 1 kg beef (you can use chuck, round, rump)
- 2 Tbsp butter, melted
- Water (see instruction for the amount)
- 50 gr bean thread noodles (optional)
- 8 shallots (thinly sliced)
- 5 cloves garlic (peeled and finely chopped)
- 1 inch fresh ginger
- 2 bay leaves
- 4 Tbsp kecap manis
- 1 Tbsp soy sauce
- 1 Tbsp coconut sugar (or more to taste)
- Salt to taste
- 1/2 tsp nutmeg powder
- 2 large potatoes (peeled and cut into large chunks)
- 2 large tomatoes (quartered)
- Fried crispy shallots
- Chinese celery leaves (finely chopped)
