Ingredients

The following ingredients have 4 Servings
  • 1 tsp seasoning salt
  • 1 tsp paprika
  • 2 tsp oregano
  • 6 potatoes
  • 3 T olive oil

Instruction

  • Preheat oven to 450F.
  • Slice potatoes into wedges (6-8 per potato, depending on size of potato).
  • On the center of a baking sheet, add the paprika, seasoning salt and oregano. Pour the olive oil over top and use a fork to stir together.
  • Pile the potatoes over the seasoned olive oil and toss together with your hands until evenly coated.
  • Spread the potatoes across the baking sheet. Place in preheated oven for 20 minutes.
  • Carefully remove from oven and turn potatoes over. Return to the oven for 15-20 minutes, until potatoes are crispy. Let cool for 5 minutes before serving.