Ingredients
The following ingredients have 24 Servings
- 2 lbs. imitation crab meat (chunk or flake style)
- 3/4 cup Mayonnaise
- 1/2 cup salad dressing ((Miracle Whip or store brand))
- 1/2 cup celery (chopped)
- 1 tbsp. onion powder
- 1/2 tbsp. garlic powder
- 1/2 tsp. black pepper
- 1/2 tsp. salt
Instruction
- Process crab meat in a food processor until finely chopped, but not pasty.
- Process celery until fine and remove excess liquid.
- Add crab, celery, mayo, dressing, and spices to a large bowl.
- Combine all ingredients until mixed.
- Cover bowl tightly and refrigerate until chilled- about 2 hours.
- Serve in a sub rolls, on salad, or in a wrap.